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Standard Italian fare at Osteria Mozza
The restaurant has relocated to Ion Orchard, adapting its menu for the shopping centre crowd
Tea-sipping Britain warms up to growing it, too
As farmers confront climate change-linked heat, some are cultivating crops rarely grown in the country
North-South Corridor opening delayed two years amid construction challenges
The highway will now open in stages from 2029, instead of 2027
From Pinnacle@Duxton to haze mask: 20 years of Singapore’s best designs
The President’s Design Award marks two full decades by showcasing the Republic’s most distinctive places and objects
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Govt widens electricity bill subsidy to 800kWh due to hot weather, haze
Eligible domestic users will also be exempted from SST, Automatic Fuel Adjustment, among others.
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New FAM president pledges to rebuild trust, strengthen leadership
Ghani says he will do his utmost to restore trust in the organisation.
UOB commits S$500,000 to equip 1,000 children from lower-income backgrounds with AI skills
My Digital Bootcamp features thematic storylines, modular skills-based workshops and home-based learning kits
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SNAPSHOT | PMO: North-South Expressway widening project letter is fake; minister pans Umno leader's joke
What's going on in the news today, with updates at 9am, 2pm, 6pm, and 9pm.
Why Rishi Naleendra and Loh Lik Peng are betting on Sri Lanka
With Walakulu and Kotuwa set to open in Galle, the duo see an opportunity in a nascent fine-dining scene